Rooster Rojo Tequila Smoked Pineapple
Made from 100% Blue Agave, each batch is made from the best Rooster Rojo Anejo tequila aged for at least 12 months in ex-Bourbon barrels and infused with premium Red Spanish cooked pineapples. Entices the senses with aromas of ripe bananas, sticky pineapple, and smoke, complemented by notes of tropical fruit, oak spice, roasted agave, and smoke throughout the palate.
- €51.50
Made from 100% Blue Agave, each batch is made from the best Rooster Rojo Anejo tequila aged for at least 12 months in ex-Bourbon barrels and infused with premium Red Spanish cooked pineapples. Entices the senses with aromas of ripe bananas, sticky pineapple, and smoke, complemented by notes of tropical fruit, oak spice, roasted agave, and smoke throughout the palate.
| Tasting Notes from the Producer | |
| Flavour | Aromas of ripe bananas, sticky pineappple and smoke fill the nose, complemented by notes of tropical fruit, oak spice, roasted agave and smoke throughout the palate. |
Fact Sheet
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| Fluid | 70cl |
| Maturation | Aged for at least 12 months in ex Bourbon barrels and infuse the anejo with premium Red Spanish cooked pineapples. |
| Alcohol % | 38% |
| Country | Mexico |
| Region/AOC | Jalisco |
| Producer | Rooster Rojo |
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