Glendalough Wild Blackberry & Mountain Heather Gin
An exclusive release from Glendalough distillery, the Wild Blackberry and Mountain Heather Gin. This gin was made in August when the Wicklow hedgerows were full of blackberries and the mountains around the distillery change colour from green to purple. The heather is then picked when they are in full bloom and the pollen makes the mountain air smell like honey. This natural sweetness of the fruit and pollen make the gin just sweet enough, no sugar added.
- €34.95
An exclusive release from Glendalough distillery, the Wild Blackberry and Mountain Heather Gin. This gin was made in August when the Wicklow hedgerows were full of blackberries and the mountains around the distillery change colour from green to purple. The heather is then picked when they are in full bloom and the pollen makes the mountain air smell like honey. This natural sweetness of the fruit and pollen make the gin just sweet enough, no sugar added.
| Tasting Notes from the Producer | |
| Aromas (without water) | Fruity, notes of blackberry, juniper, orange. |
| Palate (without water) | Full bodied, lots of fruit, warm and a little spicy. |
Fact Sheet
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| Fluid | 50cl |
| Alcohol % | 41% |
Serving Suggestion
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| Serving Suggestion | In a G&T, with an orange twist and a sprig of thyme, Poacher's Citrus Tonic works well. In sparkling wine. Or lovely just sipped neat, especially after a cold April day! |
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