Hyde 1640 No.8 Stout Cask Finish
A superb blended whiskey which has been comprised of 75% 4 Year Old Single Grain (previously aged in an ex-Bourbon cask) and 25% 4 Year Old Single Malt (previously matured in an Oloroso Sherry Butt) before being finished for five to six months in a Cotton Ball Stout infused cask. This collaboration between Hyde Whiskey and the Cotton Ball Brewing Company has resulted in a whiskey which has an abundance of coffee and malty notes. Smooth and creamy on the finish!
- €40.00
A superb blended whiskey which has been comprised of 75% 4 Year Old Single Grain (previously aged in an ex-Bourbon cask) and 25% 4 Year Old Single Malt (previously matured in an Oloroso Sherry Butt) before being finished for five to six months in a Cotton Ball Stout infused cask. This collaboration between Hyde Whiskey and the Cotton Ball Brewing Company has resulted in a whiskey which has an abundance of coffee and malty notes. Smooth and creamy on the finish!
| Tasting Notes from the Producer | |
| Aromas (without water) | Deep coffee notes with well-rounded caramel overtones. |
| Palate (without water) | Full bodied and malty with a creamy finish. |
Fact Sheet
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|
| Fluid | 70cl |
| Alcohol % | 43% |
| Types of Barrel used for Aging | The Single Grain was matured in a first fill flame charred Bourbon barrel and the Single Malt was matured in a toasted Oloroso Sherry cask before the final liquid was finished in a Cotton Ball stout infused cask for 5 to 6 months. |
| Country | Ireland |
| Producer | Hyde Irish Whiskey |
Awards and/or Press Quotes
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| Awards and/or Press Quotes | Gold - The Irish Whiskey Masters - Spirits Business 2021 |
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